Good Eats

2020
4.9
1.15K reviews
TV-G
Rating
Eligible
Watch in a web browser or on supported devices Learn More

Good Eats - Season 17 episodes (8)

1 Marrow Minded
6/23/21
Alton shares what you need to know to enjoy bone marrow at home.
2 In Cold Brew
6/23/21
Alton's cold brew opens all-new dimensions of coffee enjoyment.
3 Fry Bread, Fry
6/30/21
Alton takes on two very different fried breads, each with a twist.
4 Immersion: Gone Fishing
6/30/21
Alton shows the best way to cook fish: Put it back in the water in a bag!
5 Bibimbap 'Til Ya Drop
7/7/21
Alton takes on bibimbap, the famed "mixed rice" dish of Korea.
6 Deep Sea Green
7/7/21
Alton delves into dried seaweeds and why they should be in your pantry.
7 Bagel Attraction
7/14/21
Alton explores the history, science and technique of making bagels at home.
8 Fermentation Man
7/14/21
Alton delves into fermentation and lactic acid bacteria in the kitchen.

About this show

Pop culture, comedy and plain good eating: Alton Brown explores the origins of ingredients, decodes culinary customs and explores new food trends.

Ratings and reviews

4.9
1.15K reviews
Gabriel
September 19, 2015
The depths at which this man delves into cooking is amazing, but even more amazing is how he takes those depths and makes them accessible to everyone. With every episode you're almost guaranteed to get a helping of food science, explaining not only what to do, but why you're doing it. Whenever I'm tackling a new food project, I'm always sure to look through the good eats archive to see how Alton Brown can get me started.
22 people found this review helpful
Did you find this helpful?
Necro Nexus
May 19, 2018
If you want to learn how to do a multitude of culinary skills in the kitchen, without going to culinary school, this is a good place to start. Much like Mr. Wizard; Bill Nye; Beakman's World and Mythbusters, the show is slightly quirky while still being entertaining as well as educational. People of almost any age can watch this show and become confident in the kitchen.
Did you find this helpful?
Brandon Torres
November 17, 2014
It's like Bill Nye for cooking. He goes into the history and science and chemistry of the food he's making and then adds in a bit of humor/comedy. You know, for the kids... But at its core, this show truly simplifies cooking at home and is a great way for beginning chefs to learn a thing or two. I know i did.
13 people found this review helpful
Did you find this helpful?

Rate this show

Tell us what you think.