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- Wide serrations on the Shun 9-inch Bread Knife are razor sharp, cutting through bread without smashing or tearing the interior like other breadknives can do
- VG-MAX steel is a Shun exclusive formula, with additional cobalt for strength, carbon for durability, chromium for prevention from wear and corrosion and tungsten for a razor-like edge
- The beautiful D-shaped handle, comprised of ebony PakkaWood, is durable and water resistant, providing a comfortable grip to easily maneuver the blade through different types of bread.
- An ideal bread slicer, the 9-inch Bread Knife is great for tough challenges like sourdough, baguettes, rye, and ciabatta while delicate enough for banana bread, brioche, pastries, challah or pumpernickel
- Handcrafted in Japan by highly skilled specialists, the knives are present-day manifestations of ancient blade-making traditions fused with cutting-edge technology